Risotto: More than 100 Recipes for the Classic Rice Dish of Northern Italy

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ISBN13: 9780020303954
Condition: New
Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

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“Judith Barrett and Norma Wasserman have written an attractive book on risotto. [It] . . . is not only a recipe book but a piece of man’s history.”
–Arrigo Cipriani

“Delectable.”
–Booklist

“For the rice lover . . . this well-crafted book is a unique source.”
–Chicago Tribune

Risotto is the most up to date development in Italian cooking since pasta, and Risotto is the definitive book in this classic rice dish from Northern Italy. Risotto accommodates more than120 authentic risotto recipes, many of which will also be made in thirty minutes or less witha minimum of preparation.

Here is only a sampling of the numerous delicious risotto variations you can find:
* Scallops, Shrimp, and Mushrooms
* Lamb with Egg and Lemon Sauce
* Turkey, Red Peppers, and Tomatoes
* Prosciutto, Chicory, and Fontina
* Monkfish in Tomato Basil Cream
* Chicken with Olives
* Mussels in White Wine
* Sausage, Artichoke, and Peas
* Fresh Tuna and Curry
* Veal in White Cream Sauce

In addition to those mouthwatering recipes, Risotto also accommodates informative chapters on risotto ingredients and preparation methods. For the rice and risotto lover, Risotto is an incomparable kitchen companion.

ISBN13: 9780020303954
Condition: New
Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

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