Dried shrimp is one of those dehydrated seafood hottest in Asian and Latin American cuisine. They were dried under sun shine and shriveled to a thumbnail size which is an effective way of preserving for year-round use.
How to serve?
Normally add to Soups or Asian Cuisines.
You are advised to store in a Clean, Ventilating, Dry Place.
You are highly really useful to consult your health care adviser prior to ingesting. Especially in case you are allergic to seafood.
CONDITION – All Natural, sun dried, No chemical added;
FEATURE – Fresh taste for Asian and western cuisine;
VARIATION – Provide 4 oz, 8 oz and 16 oz for you to select to your personal needs;
REMARK – No suitable for folks allergic to seafood;
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