Perfecting a delicious whole-wheat loaf that contained most effective natural ingredients. Encouraged by her circle of relatives and her son’s doctor, she begins a small business out of her kitchen promoting her “Pepperidge Farm” bread to native grocers. Named for her circle of relatives’s farm in Fairfield, Connecticut, consumers acknowledge her homemade bread’s quality and purchase each and every loaf she baked.
Delivers 1 ouncesAn identical Grains
Sensible Snack Compliant